Fasoolia Baytha (White Bean Stew)
White beans are braised in a tomato based sauce and served over rice. Delicious!
- 2 ,15 ounce cans of white beans (cannellini or great northern beans)
- 1 ,15 ounce can tomato sauce (love Tuttorosso brand)
- 1 medium onion, chopped
- 2 tbsp olive oil
- 3/4 tsp salt
- 1 cup water
Heat olive oil over medium high heat in a large pot.
Once the oil starts to glisten, add onions and cook until onions become almost translucent, ~5 minutes.
Add white beans, tomato sauce, and water.
Cover and simmer on medium-low heat for ~25 minutes. The sauce will thicken a little in this time.
Taste for salt and adjust as needed. Enjoy with rice!